Description

Matan is Vermentino Toscano white wine from Maremma area, Tuscany, Italy. The volcanic soil, the exposure to the sea, the careful care of the vineyard make it possible to obtain a Vermentino to the full of its characteristics, giving a structure and minerality to this superior quality wine. The natural freshness is accompanied by hints of jasmine, exotic tones, aromatic herbs. Grapes: Vermentino, Viognier.
Year 2019

Matan Vermentino Toscano Wine Making

Grapes: Vermentino, Viognier
Planting year: 2009
Altitude: 350 m, marine influence
Type of soil: Extremely fertile volcanic soil, with the presence of pumice and ashes
Training system: Guyot
Plants per hectare: 6,000
Yield per hectare: 70 quintals
Harvest: Manual
Vinification: Static decantation of the must and soft pressing
Fermentation in steel tanks at a controlled temperature and aging on fine lees
Farming Type: Organic, No herbicides or pesticides used

Matan Vermentino Toscano Tasting Practice

Color: Straw yellow, with bright greenish reflections
Nose: Wild flowers, jasmine, exotic tones, aromatic herbs
Palate: Great balance and intensity, enveloping, mineral note
Serving temperature: 8 – 10° C
Recommended glass: Tulip-shaped glass
Pairing: It goes well with important dishes of fish and shellfish, oysters, white meat, pasta
Labelling: DOC
Bottle: 750 ml