Italian hand made tea biscuits are dry biscuits.
Ingredients: Wheat flour, Sugar, Extra virgin olive oil, Milk (25%), Eggs (20%), Cream of tartar, Bicarbonate of ammonium, Sodium bicarbonate, lemon peel.
Notes: Manufactured in a factory that uses soya and nuts.
Contains gluten, milk and eggs.
Shelf life: 3 months from the date of production.
Italian Hand Made Tea Biscuits Tasting Notes
Ideal to serve with tea, cappuccino, milk.