Chilli peppers contain a very high dose of vitamin C (five times greater than in citrus fruits), vitamins A, EE, PP and K, as well as many minerals and lecithin. All substances important for the human body, precious for the elasticity of the arteries and lowering of blood cholesterol. If you do not have problems with the spicy taste, consuming hot peppers can only be good for your health. The fruits keep very well, dry, in oil.
Ingredients: chillies, cheese, extra virgin olive oil.